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Evelyn, John, 1620-1706

"Acetaria: A Discourse of Sallets"

Vide
_Wood-Sorrel_.

62. Sow-thistle, _Sonchus_; of the _Intybus_-kind. _Galen_ was us'd
to eat it as _Lettuce_; exceedingly welcome to the late _Morocco._
Ambassador and his Retinue.

63. Sparagus, _Asparagus_ (_ab Asperitate_) temperately hot, and moist;
_Cordial_, _Diuretic_, easie of Digestion, and next to _Flesh_, nothing
more nourishing, as _Sim. Sethius_, an excellent Physician holds. They
are sometimes, but very seldom, eaten raw with _Oyl_, and _Vinegar_; but
with more delicacy (the bitterness first exhausted) being so speedily
boil'd, as not to lose the _verdure_ and agreeable tenderness; which is
done by letting the Water boil, before you put them in. I do not esteem
the _Dutch_ great and larger sort (especially rais'd by the rankness of
the Beds) so sweet and agreeable, as those of a moderate size.

64. Spinach, _Spinachia_: of old not us'd in _Sallets_, and the oftner
kept out the better; I speak of the _crude_: But being boil'd to a
_Pult_, and without other Water than its own moisture, is a most
excellent Condiment with _Butter_, _Vinegar_, or _Limon_, for almost
all sorts of boil'd Flesh, and may accompany a Sick Man's Diet.


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